DURING the investigation of a spore-bearing organism isolated from heated milk, certain morphological changes prior to sporulation were observed. The observations recorded were made upon fixed ...
Researchers at Umeå University have recently developed a highly sensitive method for detecting bacterial spores—tough microorganisms that survive extreme conditions and can cause both food poisoning ...
WE have recently made a cytological study of several species of spore-forming bacilli, using the vital staining method of Nakanishi as modified by Stoughton 1. This has resulted in two observations ...